Napoletana - Barilla - 1pcs

Barcode: 8076809513692 (EAN / EAN-13)

Some of the data for this product has been provided directly by the manufacturer .

Product characteristics

Common name: Tomatensauce mit Zwiebeln und Kräutern

Quantity: 1pcs

Packaging: Pot, Verre, Glas, Jar, GL 70, FE 40

Brands: Barilla

Categories: Groceries, Sauces, Tomato sauces, Vegetable sauces, Neapolitan sauces, Tomato sauces with vegetables, Food

Labels, certifications, awards: No gluten, Made in Italy, Non-organic

Origin of ingredients: Italy

Manufacturing or processing places: Italien

Stores: Franprix, Coop, Magasins U, Woolworths, Coles, Globus, Lidl

Countries where sold: Australia, Austria, Belgium, Czech Republic, France, Germany, Lebanon, Spain, Switzerland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
tomato pulp 66%, tomato concentrate 10%, onions 7%, water, carrots 3.5%, sunflower oil, sugar, salt, garlic 0.5%, thyme 0.4%, chives 0.2%, parsley 0.2%, aromas, black pepper,

Ingredients analysis:
Palm oil free Maybe vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 A

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 87%

Nutrient levels for 100 g

3.7 g Fat in moderate quantity
0.4 g Saturated fat in low quantity
5.2 g Sugars in moderate quantity
0.96 g Salt in moderate quantity

Serving size: 100 g


Comparison to average values of products in the same category:

(11 products)
(56 products)
(194 products)
(292 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100 g)
Compared to: Food Compared to: Tomato sauces Compared to: Sauces Compared to: Groceries
Energy 281 kj
(67 kcal)
281 kj
(67 kcal)
-69% -11% -59% -55%
Fat 3.7 g 3.7 g +22% +152% -61% -50%
Saturated fat 0.4 g 0.4 g -32% +30% -71% -65%
Carbohydrates 6.2 g 6.2 g -81% -47% -49% -50%
Sugars 5.2 g 5.2 g +20% -46% -34% -32%
Fiber 1.8 g 1.8 g -22% +7% +5% +10%
Proteins 1.4 g 1.4 g -78% -12% -47% -48%
Salt 0.96 g 0.96 g +84% -36% -55% -60%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 87.2 % 87.2 %

Environmental impact

Eco-score

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score A
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

You can edit the product to add the missing information.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Packaging

Recycling instructions and/or packaging information:

1 GL 70 Glas
1 FE 40 Deckel

Packaging parts:
Number Shape Material Recycling
Unknown Glass
1 Lid

Data sources

_

Product added on by openfoodfacts-contributors
Last edit of product page on by prepperapp.
Product page also edited by aleene, archanox, barilla, barilla-off, clockwerx, date-limite-app, ecoscore-impact-estimator, foodrepo, grumpf, inf, kiliweb, livlakaemper, magasins-u, openfood-ch-import, org-barilla, pherjung, reinerh, risajanda, roboto-app, scanbot, scanparty-franprix-05-2016, sebleouf, tacinte, tacite, tacite-mass-editor, thaialagata, theorbe, twoflower, yuka.sY2b0xO6T85zoF3NwEKvlhAdA_7moGnKESDnyECk99a_B7_FRtxx46zhCqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.